What's not to love about this? Deliciously fruity and finely balanced with superb brioche / shortbready notes on the nose due to its spending 12 months on the lees in bottle, pale straw in colour with consistent tiny bubbles.
A blend of 50 / 50 Chardonnay and Pinot Noir from Uco Valley fruit; representing another string to Argentina's increasingly sophisticated bow, this is a very convincing and delightfully commercial traditional method wine.
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